by aysha | Aug 7, 2024 | Spring, The seasons
The liver loves green, fresh, young foods. Think sprouts, avocado, celery, cucumber, broccoli, leafy greens, edamame, etc. It also likes sour. For our spring recipe I thought we could put the two together. Enjoy! Speedy...
by aysha | Aug 7, 2024 | Spring, The seasons
Anyone who’s had a treatment with me will know this is one of my favorite points. It’s great for so many things!!It is located on the lateral aspect of the lower leg, in the depression anterior and inferior to the head of the fibula. GB34 is the...
by aysha | Aug 7, 2024 | Spring, The seasons
In the winter we move inwards, and the summer we move outwards. But how do we go from “inwards” to “outwards”? Well, we pivot of course. Spring is this pivot. The warmth from the sun warms the ground, and the plants begin to wake up. Through a determined effort, also...
by aysha | Aug 7, 2024 | Spring, The seasons
Now that spring is in swing, it’s time to shift our recipe repertoire to foods that nourish the liver! Examples of good springtime food that nourish the liver are green leafy vegetables, lemons, beets, garlic and celery. This springtime salad recipe is fresh and...
by aysha | Aug 7, 2024 | Spring, The seasons
This point is located on the highest point of the trapezius or shoulder muscle, directly above the nipple, at the midpoint of the line connecting C7 and the acromion. It’s the point you intuitively massage when you’re stressed and sore. GB21 is the...
by aysha | Aug 7, 2024 | Spring, The seasons
This point is located in the depression created between the origins of the sternocleidomastoid and trapezius muscles or simply put, at the base of the skull between the two large neck muscles. GB20 is a meeting point of the gallbladder and triple...
